Gung Haggis Fat Choy Dinner

The food was good and the haggis was tasty.

However, Floata's service was not acceptable.

1. We didn't get the Hoshin Sauce for the wrap
2. Most dishes didn't come with serving spoon.
3. We had to look for a knife to cut open the haggis.
4. The presentation of the Crispy Chicken was terrible. The chef just tossed the chicken pieces back to the plate without trying to make it look like a chicken. I suspected that the Chef had pocketed a few pieces for himself. Not acceptable.
5. They failed to give us clean plates after each course.
6. They failed to bring us rice bowls for the fried rice.
7. They should not have brought out the mango pudding in a plate. Every guest should get a serving of the mango pudding in a clean bowl with a spoon.
8. The oil that used for frying the taro basket passed its prime. The oil was ready to turn into biodiesel.
9. I don't know whether they paid any attention while cleaning the new glasses. I noticed a sticker was still intact with a wine glass.
10. When a waiter took away an empty plate, he simply tossed the serving spoon to another plate of the food. Not acceptable.